Snack Food Making Round Roll Fried Ice Cream Machine

Feature:

1 .Dehydrator and De-oiling machine mainly consists of motor, centrifugal system, screen basket filter, transmission system, electric control device component.
2 .There is a Shock system, the filter will not shake the sieve basket, within dewatering process
3 .After the completion of dewatering an electromagnetic brake, the entire operation will not cause material damage due to equipment vibration.
4 .Centrifugal principle, electromagnetic brake, automatic digital control, SUS304 stainless steel.
5 .Dehydrator and De-oiling machine is using the principle of centrifugal machinery, electromagnetic brakes, automatic digital control, high-speed rotation of the inner cylinder through the oil throw to, and collection device.

Description Of Frying Machine:

Compact Structure, Simple and Safe Operating Design
Completely Automatic Continuous Running to Save Labors;
Full Body is Made of Food Grade Stainless Steel in Line with Health & Clean Production
Automatic and Precise Oil Temperature Controlling, Belt Speed Controlled by Inverter Both Assure Stable Frying Process
Elevation and Subsidence Device Allow Easy Cleaning after Stop;
Press Belt can let the Products Go through the Oil Relative Rest without Floating

Double-screw fried wheat flour snack processing line 
Brief decription: 
This Double-screw fried wheat flour snack processing line uses double screw extruding technique to replace the traditional steam booling process with high efficiency and no pollution without a boiler. The raw material can be total whear flour, or mixing with corn powder, rice powder, or others. By changing the moulds, the products can be in different shapes. After fried and flavored, the final snacks will be crispy and tasty. This line has features of continuous working, stable performance, and reasonable design.